I am an award-winning experienced Director/Series Director and Producer/Director, including Edit Producing programmes I have directed.

Recent projects include developing to commission two series of 'Sophie Grigson: Slice of Italy' an OB doc for Food Network/Disccovery Plus (20 episodes). In 2025 I also Series Directed a new OB doc 10-par... Read More

I am an award-winning experienced Director/Series Director and Producer/Director, including Edit Producing programmes I have directed.

Recent projects include developing to commission two series of 'Sophie Grigson: Slice of Italy' an OB doc for Food Network/Disccovery Plus (20 episodes). In 2025 I also Series Directed a new OB doc 10-part series with Ravneet Gill about opening their first restaurant, a 'Chop House'. For that, I Edit Produced 5 episodes.

I am used to developing the style and tone for new formats and also running the edits, including V/O and programme finishing. I have numerous credits on popular national and international television programmes on subjects covering food and property, as well as music, arts and culture. One area of particular expertise is making food programmes with the likes of The Hairy Bikers, Raymond Blanc, and Two Fat Ladies. I also directed the original Saturday Kitchen and Great British Menu, contributing to the format development.

International TV experiences includes the long running series The Barefoot Contessa with Ina Garten, Pioneer Women and John Torodes Korean Food Tour.

I have expertise in non-food programming as well, range from Mary’s Bottom Line with Mary Portas, Gok’s Fashion Fix and Gok Wan at Royal Ascot, To Buy or Not to Buy and Cash in the Celebrity Attic. I have also directed commercials for clients such as Waitrose (with Heston Blumenthal), Morrison’s and Knorr.  Read Less